Mozzarella-Stuffed Super Sweet mini peppers
Stuffed Mini Peppers

This five-minute prep recipe brings a fresh hero side to your plate.

2
Servings |
45 min
Chopped Cheese and Prepared Peppers
Chopped Cheese and Prepared Peppers
Pan ready stuffed peppers ready for the oven
Pan ready stuffed peppers ready for the oven
fresh stuffed mini peppers ready to enjoy
fresh stuffed mini peppers ready to enjoy
Ingredients

1lb sweet mini peppers

1/4lb buffalo mozzarella

Fresh basil leaves

1 tablespoon olive oil

Salt and peppr

Directions

Preheat broiler to high.

Using a small knife, carefully cut a slit down one side of each pepper. Scoop out the seed pods with a small spoon.

Cut the mozzarella into thick rectangles. Stuff each pepper with a slice of cheese and a fresh basil leaf. Repeat with all peppers.

Place peppers on a baking sheet, drizzle with olive oil and sprinkle with salt and pepper. Broil until skins are charred and cheese is melted.

Garnish with additional basil leaves and serve.